Unlike the typical cooler – even those expensive, heavy-duty rotomolded blocks – the Qool Box relies on vacuum insulation, much like a thermos or hot/cold tumbler. Its upgraded cooling tech doesn’t stop there, as Qool ditches bagged ice for frozen inserts containing special phase change material (PCM) formulated to keep contents cold (or even frozen) for days, without the melting or mess. Long story short, this passive but intelligent cooler doesn’t just threaten to knock off other coolers on its way to the top, it could even replace powered fridge/freezers for shorter trips and events.
Yeti made headlines for introducing the “first-ever” vacuum-insulated cooler in November 2019 when it revealed the steel-skinned V Series. But the Qool Box was already out there by that point, in Germany and environs, at least, winning awards like the ISPO Gold it took home in January 2019.
Qool is a spinoff of Vac-Q-Tec, a German-based international supplier of commercial-grade insulation for various industrial and business applications. Vac-Q-Tec’s products include insulated packaging for keeping sensitive medication and healthcare supplies at proper temperatures during transport. As such, its technology goes beyond just keeping a tub of beer cold enough to drink on a summer day and is instead designed to keep products within precise temperature ranges.
With Qool, Vac-Q-Tec brings that advanced temperature regulation tech to the consumer cooler market, offering a cooler that doesn’t just keep food and drink chilled in an ice bath for a couple days or week+ but keeps it within a desired temperature range, right down to frozen below -15 °C (5 °F). The two-part design starts with ground-up vacuum-insulated construction – the Qool Box’s walls, lid and floor are all made using vacuum insulation panels, rather than the cheaper solutions typically used in coolers, such as foam.
Just throwing ice cubes or water-filled ice packs into a vacuum-insulated box should keep food cool longer than other coolers, but it won’t keep food frozen well below 0 °C (32 °F) or medicine at precise temperatures. For that, Qool packages its cooler with Temperature Elements, sealed blocks filled with phase change material more complex than water-based ice.
Qool’s PCMs steadily cool the air as they melt from solid to liquid, keeping the cooler interior at a consistent temperature range for up to 10 days. The user simply freezes the elements in a home freezer for one to three days, depending upon version, and then places them on the sides and top of the cooler interior.
Rather than just sell a standard set of Temperature Elements for keeping the cooler at “average picnic temperature,” Qool takes it further by offering five sets of elements for specific temperature ranges, from a warmer range of 18 to 25 °C (54 to 77 °F) for certain red wines, right down to a “deep freeze” between -25 and -15 °C (-13 and 5 °F). We’re guessing the average camper or tailgater would be looking for the -2 to 2 °C (28 to 36 °F) “standard cool” version for meat or fish, or the 2 to 8 °C (36 to 46 °F) “controlled fresh” for less sensitive food and drink. Lastly, there’s a -20 to -10 °C (-4 to 14 °F) “standard freeze” that Qool says is perfect for ice cream. The lid helps maintain the interior temperature by creating a thermal seal, and Qool says its system works in any climate.
Effective cooling timeframe varies by temperature range. The “standard cool” Temperature Elements are able to keep interior temperature at or below 2 °C for 6.4 days, according to Qool’s testing, with the “deep freeze” version offering 3.6 days of -15 °C or lower. The “standard freeze” version keeps interior temp at or below -10 °C for nearly five days.
Qool also tested the ice retention capabilities of its coolers without the Temperature Elements. During two separate outdoor tests, the large 43-L Qool Box retained some ice until the 19th and 27th day, respectively, when it all melted to water. The medium 27-L Qool Box lasted 17 days during its single test. You can read more about these tests and watch the videos toward the bottom of Qool’s “Technology” page.
Beyond its high-tech insulation and cooling, the Qool Box looks like a solid, cleanly designed cooler. It carries up to 154 lb (70 kg) and relies on low-profile handles that fold flush when not in use. Qool makes no mention of the very in-vogue certified bear resistance, and there doesn’t appear to be any lock points on its coolers, but the Qool Box is built to hold up to lesser external threats, with Qool going so far as to say it’ll last 50 years when treated with care. The Qool Box can also support up to 330 lb (150 kg) on top, so works perfectly as a stepping stool at camp. An impact-dampening outer shell protects against drops and impacts.
Qool Box bundles range from €400 to €440 (approx. US$450 to $495) for the 27-L model and €505 to €570 ($570 to $640) for the 43-L model. The price variations represent the five different buyer-selected Temperature Element ranges; each 27-L cooler bundle comes packaged with four elements in the selected range, each 43-L with six. The 43-L cooler offers 34 L of cold-storage volume with the elements inside, while the 27-L box offers 22 L, but no ice cubes or blocks need to be added after that. The Qool Boxes can also be purchased on their own for €350 and €410 ($395 and $460), respectively, and the Temperature Elements are also available for individual purchase.
Those prices run well higher than already-expensive rotomolded coolers of comparable size but well less than Yeti’s $800 V Series vacuum-insulated cooler, which offers 44 liters of internal volume and weighs 35 lb (16 kg) empty. The large Qool Box weighs in just under half the Yeti V, at 17 lb (7.7 kg), while offering 43 liters of internal volume.
Sadly, the Qool Boxes aren’t going head to head with the V Series in the US, as Qool currently only ships in Germany and Austria and lists one physical retailer outside those countries, in Switzerland. Vac-Q-Tec does have a North American HQ in Pennsylvania, so perhaps it will bring the Qool lineup to American shores in the future. It could certainly count on a booming market of American campers, RVers, overlanders, adventurers and other outdoor enthusiasts who’d be willing to take a look at an interesting cooler alternative.
Vacuum cooler keeps food chilled (or frozen) without power or ice [New Atlas]